The Front Lounge on Parliament Street has recently undergone renovations. Whilst keeping the charm and friendly nature of the bar we now offer a new level of service at our bars & through the new food venture with chef Denis Massey.
Denis Massey @ The Front Lounge is the first venture of Head Chef Denis Massey, formerly of Patrick Guilbaud, L’Ecrivan, Venu Brasserie & The Chophouse Gastro Pub. Whilst heading up the kitchen team as headchef of the chophouse his team won Gastropub of the year for Ireland twice and received the accolade of becoming the first & only gastropub in Dublin to be included the Michelin Pub Guide 2013 & 2014.

The concept behind this new venture at The Front Lounge aims to bring hip, trendy, high quality restaurant food to a bustling bar environment. Focusing on Artisan producers & drawing on the knowledge & experience of years in Michelin star restaurants, Denis aims to bring a fresh flair to Dublin’s pub food.

Along with the first class food fair the new look cocktail bar @ The Front Lounge offers up an
incredible list of spirits from all around the globe and a tailor made menu poured over with
meticulous detail. The staff pride themselves on using only the finest products and the freshest of
fruits and homemade syrups to create you special cocktails you won't forget.
DJ's play on Fridays and Saturdays after the food operation winds down to take you into the early
hours of the morning. What better way to prepare for brunch at the weekend!! Our new, state
of the art 'Secret DJ' system plays Sunday-Thursday creating the best ambiance at all hours of the
day.

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